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Vietnam agriculture has a long history of cultivating corn, then growing methods and standards are being passed from generation to generation, thus producing corn in Vietnam has high productivity. Corn Milk is a highly health-beneficial food, as they provide a high content of nutrients such as protein, zinc, copper, folate, thiamin, phosphorus, vitamin B6, vitamin B12, niacin, vitamin C, and magnesium. Therefore, regular corn intake has many health benefits, including eye health, reducing the risk of anemia by vitamin B12, preserving healthy skin, and improving the immune system. Shake well before drinking. Best served chilled. EXPIRY DATE: See base of can. STORAGE: Store in cool and dry place, avoid direct sun light.