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Kombucha originated from the Eastern regions around 2,000 years ago. It was widely known as the “Tea of Immortality”. Kombucha fermentation process takes 30 days, fresh ingredients include pure tea, SCOBY, pressed juice, and herbs. In the modern world, Kombucha has become a daily beverage preference to nourish mind, body & soul. People around the world, from the U.S. to Canada, France, Germany, and many more countries are drinking kombucha as a healthy alternative beverage, and its amazing taste! DISCLAIMER *Pregnant or breast feeding women should consult with their healthcare professional before consuming.* This product may contain sediments.* Organic ingredients. ** At time of manufacturing best served chilled shake lightly before use store in a dry, cool place best before: see base of can.